Biology Booster

 , nourishment, or aliment, is the supply of materials – food – required by organisms and cells to stay alive. In science and human medicine, nutrition is the science or practice of consuming and utilizing foods. Nutrients are the substances that form foods. These may include the following:  Carbohydrates They provide us with energy … Read more

 Spores Some protozoans and many bacteria, plants and fungi reproduce via spores. Spores are structures naturally grown as part of an organism's life cycle and designed for separation from the organism and dispersal via a medium such as air or water. When conditions are correct, the organism will release its spores, which are each … Read more

 Food safety and Microbial standards, Food quality standards Food safety-Indicators of food microbial Quality and safety-Coliforms, Enterococci, Bifidobacteria, Coliphages/Enteroviruses, predictive Microbiology/ Microbial modeling Microbial Standards of Processed and preserved Foods The Center for disease control (CDC) investigates each documented outbreak of food borne disease and attempts to determine not only the specific microorganisms and … Read more

 The brain is a complex organ made up of specialized nerve and supportive tissues. It’s surrounded by many bones that together form the skull. The part of the skull where the brain sits is called the cranium. The base, or lower part, of the brain is connected to the spinal cord. Together, the brain … Read more

 Respiratory quotient: Carbohydrates, fats and protein The respiratory quotient (or RQ or respiratory coefficient), is a dimensionless number used in calculations of basal metabolic rate (BMR) when estimated from carbon dioxide production. It is calculated from the ratio of carbon dioxide produced by the body to oxygen consumed by the body. Such measurements, like … Read more

 Blood makes up about 8% of the human body weight. It contains erythrocytes, leucocytes, thrombocytes (platelets) and plasma. The volume percentage of all blood cells in the whole blood is about 45% of adults (hematocrit). The rest consists of liquid plasma (e.g. water, plasma proteins, electrolytes etc.). The blood is composed of: Plasma Plasma … Read more

 :Plants and animals All the living organisms respond and react to changes in the environment around them. The changes in the environment to which the organisms respond and react are called stimuli such as light, heat, cold, sound, smell, touch etc. Coordination in plants Coordination refers to ordered working of different but interrelated parts … Read more

 , in humans, specialized sense organ capable of receiving visual images, which are then carried to the brain. The eye is protected from mechanical injury by being enclosed in a socket, or orbit, which is made up of portions of several of the bones of the skull to form a four-sided pyramid, the apex … Read more

 The Female Reproductive Organ: The Carpel The female parts of a flower consist of an ovary, which contains one or more ovules, a style and the stigma. The ovary is at the base of the flower.  From the ovary, extends a tubular structure called the style and on the top of the style is … Read more

 Digestive System Introduction v  The respiratory and circulatory systems work together to provide cells with the oxygen they need for cellular respiration. v  Cells also need glucose for cellular respiration. Glucose is a simple sugar that comes from the food we eat. v  To get glucose from food, digestion must occur. This process … Read more